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Hungry Hiker  |  SKU: HH_BH004

Hungry Hiker Dehydrated Chicken Korma, 400g

Regular price R 15900

A rich and creamy chicken korma that brings comfort and spice to your outdoor table - no fridge, no fuss, just flavour.


Delivery and Shipping

All stock is held at our Cape Town store and ships immediately. Delivery by courier to your door costs R75 for all orders.

Alternatively, free collection is available at our store in Westlake, Cape Town.

Payment & Security

Payment can be made via Credit Card or EFT. Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Description

Hungry Hiker’s Chicken Korma is the perfect balance of mild spice and creamy richness, made for adventurers who want real flavour without hauling a full kitchen. Crafted from responsibly sourced free-range chicken mince and a blend of authentic spices, it delivers a warming, satisfying curry in a lightweight, dehydrated format that’s made for the wild.

Served with rice and packed in a durable, compact pouch, this one-pot meal is easy to prepare - just soak, simmer, and eat. Made locally in Cape Town and free from additives or artificial flavourings, it’s the kind of comfort food that fuels long treks and lifts spirits at camp.

Features

  • One pot meal solution
  • Light weight and compact
  • Great nutritional value
  • No refrigeration required - long shelf life
  • Quick and easy - soak for 15, cook for 15
  • No additives, artificial flavourings or stabilisers
  • Free range meat, responsibly sourced
  • Locally made in Cape Town, South Africa

Specifications

  • Dehydrated Net Weight: 121 g
  • Serving Size: 1
  • Calories: 528.2 kcal
  • Ingredients: Chicken mince (22%), onions (12%), whole peeled tomatoes (12%), chicken stock (4%), zucchini (10%), korma spice [turmeric, cinnamon, sea salt, coriander, fennel, cloves, cumin, chili, cardamom, black peppercorns, curry leaves] (3%), basmati rice (30%), coconut cream powder (fresh coconut cream – 85.2%, glucose syrup – 11.92%, sodium caseinate (milk protein) – 2%, anti-caking agent – 0.5%, acidity regulator – 0.38%) (7%).
  • Allergens: Milk.
  • Made in a facility that processes Gluten and Egg.

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